Beyond Beef: The Rise and Fall of the Cattle Culture (Plume)

Type
Book
Authors
ISBN 10
0452269520 
ISBN 13
9780452269521 
Category
General Interest  [ Browse Items ]
Edition
Reprint 
Publication Year
1993 
Publisher
Plume 
Pages
353 
Abstract
 
Description
Americans have a love affair with beef. The average American consumes the meat of seven 1,100-pound steers in a lifetime. But how many hamburger-lovers realize that a single boneless beefsteak requires up to 1,200 gallons of precious water to produce, that livestock now consume nearly one third of the world's grain, or that cattle play a central role in species extinction? - from Amzon 
Biblio Notes
 
Number of Copies

REVIEWS (0) -

No reviews posted yet.

WRITE A REVIEW

Please login to write a review.