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Page 6 of 11

  Title Copies
Food for the Vegetarian: Traditional Lebanese Recipes 
Edition: American ed. 
Year: 1990 
ISBN: 0940793156 
ISBN 13: 9780940793156 
Call No: Karaoglan, Aida 
 1 
Vegetarian Cooking for Diabetics 
Edition: Revised 
Year: 1998 
ISBN: 0913990590 
ISBN 13: 9780913990599 
Call No: Mozzer, Patricia 
 1 
The Vegan Cookbook: Over 200 Recipes All Completely Free from Animal Produce 
Edition: 2 
Year: 1996 
ISBN: 0571178049 
ISBN 13: 9780571178049 
Call No: Wakeman, Alan 
 1 
Tofu Cookery 
Edition: Revised 
Year: 1991 
ISBN: 0913990760 
ISBN 13: 9780913990766 
Call No: Hagler, Louise 
 1 
Calciyum!: Delicious Calcium-Rich Dairy-Free Vegetarian Recipes 
Year: 1998 
ISBN: 0968350305 
ISBN 13: 9780968350300 
Call No: Bronfman, David 
 1 
Slim & Healthy Vegetarian 
Year: 1996 
ISBN: 0517142368 
ISBN 13: 9780517142363 
Call No: Wills, Judith 
 1 
The Vegetarian Meat and Potatoes Cookbook: 275 Hearty and Healthy Meat-Free Recipes for Steaks, Stews, Burgers, Roasts, Chilis, Casseroles, Pot Pies, ... Pasta, and Other Stick-to-Your-Ribs Favorites 
Year: 2002 
ISBN: 1558322043 
ISBN 13: 9781558322042 
Call No: Robertson, Robin 
 1 
The New Moosewood Cookbook (Mollie Katzen's Classic Cooking) 
Edition: 1st 
Year: 2000 
ISBN: 1580081304 
ISBN 13: 9781580081306 
Call No: Katzen, Mollie 
 1 
Modern Vegetarian Kitchen, The 
Edition: Reprint 
Year: 2004 
ISBN: 0060989114 
ISBN 13: 9780060989118 
Call No: Berley, Peter 
 1 
The Vegan Epicure: 135 Delicious Recipes for Healthy Eating 
Year: 1998 
ISBN: 080692277X 
ISBN 13: 9780806922775 
Call No: Freed, Hermine 
 1 
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