Taste Tests: The Science of Simple, Healthier Desserts
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Type
Book
Authors
ISBN 10
0995068461
ISBN 13
9780995068469
Category
Cookbooks
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Publication Year
2019
Publisher
Pages
191
Description
A book of over 50 easy-to-follow, completely vegan recipes to help people who are new to dessert preparation get a grasp on the basics. This includes cakes, cupcakes, cookies, and even homemade icing. Because baking is just as much a science as an art, the book also includes short, digestible scientific tidbits explaining the chemistry of the recipes and the ingredients, and why they react the way that they do. Enjoy the taste tests!
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
TVA Resource Centre | 723 | Sarkar, Samita | 1 | Yes |