The Hawthorn Series Classic Essential Vegetables
Type
Book
Authors
ISBN 10
086411592X
ISBN 13
9780864115928
Category
Cookbooks
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Publication Year
1997
Publisher
Pages
64
Series Name
Description
Vegetables should always be fresh and flavoursome, not soggy or salty. Not only are vegetables nutritious, they are also very versatile, as this collection of classic recipes demonstrates.
Number of Copies
1
