| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Campus2Kitchen : Modern Student Cooking
|
|
|
Books |
1 |
 |
Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion
|
|
The Experiment |
Books |
1 |
 |
Chew on This: Reasons to Go Vegetarian
|
|
Peta Publications |
Audio/Visuals |
1 |
 |
Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way
|
|
Atria Books |
Books |
1 |
 |
Chloe's Vegan Desserts: More than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers, Cupcakes and Cakes--and More!
|
|
Atria Books |
Books |
1 |
 |
Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics
|
|
Atria Books |
Books |
1 |
 |
Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
|
|
Fair Winds Press |
Books |
1 |
 |
Compassionate Cook: Please don't Eat the Animals
|
|
Grand Central Publishing |
Books |
1 |
 |
Conveniently Vegan: Turn Packaged Foods into Delicious Vegetarian Dishes
|
|
Vegetarian Resource Group |
Books |
1 |
 |
Cooking with Gluten and Seitan
|
|
Book Publishing Company (TN) |
Books |
1 |
