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  Title Copies
From the Tables of Lebanon: Traditional Vegetarian Cuisine (Healthy World Cuisine) 
Edition: 1 
Year: 1997 
ISBN: 1570670404 
ISBN 13: 9781570670404 
Call No: Holmin, Dalal A. 
 1 
The Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World’s Ultimate Comfort Food 
Year: 2013 
ISBN: 0738216798 
ISBN 13: 9780738216799 
Call No: Schlimm, John 
 1 
Raw Food Made Easy For 1 or 2 People 
Edition: illustrated edition 
Year: 2005 
ISBN: 1570671753 
 1 
Raw Food Made Easy for 1 or 2 People, Revised Edition 
Edition: Revised 
Year: 2012 
ISBN: 1570672733 
ISBN 13: 9781570672736 
 1 
The Light Body; A Transformational Cooking Guide to Health-Supportive Eating 
Year: 1997 
ISBN: 0965475107 
ISBN 13: 9780965475105 
 1 
Vegan Italiano: Meat-free, Egg-free, Dairy-free Dishes from Sun-Drenched Italy 
Edition: First Edition 
Year: 2006 
ISBN: 1557884943 
ISBN 13: 9781557884947 
Call No: Klein, Donna 
 1 
The Good Cook Book: 60 Heart Healthy Recipes 
Year: 2016 
ISBN: 096848171X 
ISBN 13: 9780968481714 
Call No: Yves 
 1 
Instead of Chicken, Instead of Turkey: A Poultryless " Poultry " Potpourri 
Edition: 1 
Year: 1999 
ISBN: 1570670838 
ISBN 13: 9781570670831 
Call No: Davis, Karen 
 1 
Sensuous Vegetarian Barbecue 
Edition: First Edition 
Year: 1995 
ISBN: 0895296136 
ISBN 13: 9780895296139 
Call No: Chef, Vicki Rae  
 1 
Vegetarian Cooking for Diabetics 
Edition: Revised 
Year: 1998 
ISBN: 0913990590 
ISBN 13: 9780913990599 
Call No: Mozzer, Patricia 
 1 
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