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  Title Copies
The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes 
Year: 1995 
ISBN: 0761500278 
ISBN 13: 9780761500278 
 1 
Raw Food Made Easy for 1 or 2 People, Revised Edition 
Edition: Revised 
Year: 2012 
ISBN: 1570672733 
ISBN 13: 9781570672736 
 1 
New Vegetarian Basics 
Year: 1999 
ISBN: 0679309780 
ISBN 13: 9780679309789 
Call No: Cronish, Nettie  
 1 
The Really Whole Food Cookbook 
Year: 1994 
ISBN: 1550171178 
ISBN 13: 9781550171174 
Call No: Jason, Dan 
 1 
Vegetarian Nights: Fresh from Hawaii 
Edition: 1st Edition Later Printing 
Year: 1995 
ISBN: 0890877122 
ISBN 13: 9780890877128 
Call No: Mandoe, Bonnie 
 1 
Let Them Eat Vegan!: 200 Deliciously Satisfying Plant-Powered Recipes for the Whole Family 
Year: 2012 
Call No: Burton, Dreena 
 1 
The Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World’s Ultimate Comfort Food 
Year: 2013 
ISBN: 0738216798 
ISBN 13: 9780738216799 
Call No: Schlimm, John 
 1 
PETA's Vegan College Cookbook 
Year: 2011 
ISBN: 1402218850 
ISBN 13: 9781402218859 
Call No: PETA 
 1 
Compassionate Cook: Please don't Eat the Animals 
Year: 2008 
ISBN: 0446394920 
ISBN 13: 9780446394925 
Call No: Newkirk, Ingrid  
 1 
Friendship Food: Delicious Feelgood Food, Free of Gluten, Yeast, Dairy, Egg and Refined Sugar 
Year: 2014 
ISBN: 1452584311 
ISBN 13: 9781452584317 
Call No: Philip, Felicity 
 1 
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