| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Vegetarian Cooking for People with Alergies: Delicious and Healthy
|
|
Book Publishing Company (TN) |
Books |
1 |
 |
The Vegan Planet: 400 Irresistible Recipes With Fantastic Flavors from Home and Around the World (Non)
|
|
Harvard Common Press |
Books |
1 |
 |
The Vegetarian Meat and Potatoes Cookbook: 275 Hearty and Healthy Meat-Free Recipes for Steaks, Stews, Burgers, Roasts, Chilis, Casseroles, Pot Pies, ... Pasta, and Other Stick-to-Your-Ribs Favorites
|
|
Harvard Common Press |
Books |
1 |
 |
Salt Spring Island Cooking
|
|
Macmillan of Canada |
Books |
1 |
 |
Laurel's Kitchen Recipes
|
|
Ten Speed Press |
Books |
1 |
 |
Great Vegetarian Cooking Under Pressure
|
|
William Morrow Cookbooks |
Books |
1 |
 |
The New Vegan Cookbook: Innovative Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol
|
|
Chronicle Books |
Books |
1 |
 |
The Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World’s Ultimate Comfort Food
|
|
Da Capo Lifelong Books |
Books |
1 |
 |
The Inspired Vegetarian
|
|
Stewart Tabori & Chang |
Books |
1 |
 |
The Good Cook Book: 60 Heart Healthy Recipes
|
|
Yves Veggie Cuisine |
Books |
1 |
