| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Classic Vegetarian Cuisine
|
|
Tiger Books International |
Books |
1 |
 |
The Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World’s Ultimate Comfort Food
|
|
Da Capo Lifelong Books |
Books |
1 |
 |
Jump Up and Kiss Me : Spicy Vegetarian Cooking
|
|
Ten Speed Press |
Books |
1 |
 |
The Vegan Cookbook: Over 200 Recipes All Completely Free from Animal Produce
|
|
Faber & Faber |
Books |
1 |
 |
Professional Vegetarian Cooking
|
|
Houghton Mifflin Harcourt |
Books |
1 |
 |
The Light Body; A Transformational Cooking Guide to Health-Supportive Eating
|
|
Nutri-Books Corporation |
Books |
1 |
 |
Vegetarian Cooking Without: Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish, Saturated Fat
|
|
Thorsons |
Books |
1 |
 |
Nonna's Italian Kitchen: Delicious Home-Style Vegan Cuisine (Healthy World Cuisine)
|
|
Book Publishing Company (TN) |
Books |
1 |
 |
Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics
|
|
Atria Books |
Books |
1 |
 |
Compassionate Cook: Please don't Eat the Animals
|
|
Grand Central Publishing |
Books |
1 |
