Eco-Cuisine: An Ecological Aproach to Gourmet Vegetarian Cooking
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Type
Book
Authors
ISBN 10
0898156351
ISBN 13
9780898156355
Category
Cookbooks
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Publication Year
1995
Publisher
Pages
288
Tags
Description
By the author of "Friendly Foods", this book features over 200 vegan and vegetarian recipes. The meals are healthy and nutritious, and are based on the simplest components and flavoured with the juices of fruits and vegetables. - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
TVA Resource Centre | 164 | Pickarsky, Ron | 1 | Yes |