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  Title Copies
Eco-Cuisine: An Ecological Aproach to Gourmet Vegetarian Cooking 
Edition: First Edition, 1st Printing 
Year: 1995 
ISBN: 0898156351 
ISBN 13: 9780898156355 
Call No: Pickarsky, Ron 
From the Tables of Lebanon: Traditional Vegetarian Cuisine (Healthy World Cuisine) 
Edition: 1 
Year: 1997 
ISBN: 1570670404 
ISBN 13: 9781570670404 
Call No: Holmin, Dalal A. 
The Vegetarian Meat and Potatoes Cookbook: 275 Hearty and Healthy Meat-Free Recipes for Steaks, Stews, Burgers, Roasts, Chilis, Casseroles, Pot Pies, ... Pasta, and Other Stick-to-Your-Ribs Favorites 
Year: 2002 
ISBN: 1558322043 
ISBN 13: 9781558322042 
Call No: Robertson, Robin 
Vegetarian Barbecue Cookbook 
Year: 2001 
ISBN: 1552851869 
ISBN 13: 9781552851869 
Call No: Gwynn, Mary