| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
The Really Whole Food Cookbook
|
|
Harbour |
Books |
1 |
 |
The Teen's Vegetarian Cookbook
|
|
Puffin Books |
Books |
1 |
 |
Compassionate Cook: Please don't Eat the Animals
|
|
Grand Central Publishing |
Books |
1 |
 |
Salt Spring Island Cooking
|
|
Macmillan of Canada |
Books |
1 |
 |
30 Minute Vegetarian Indian
|
|
Thorsons |
Books |
1 |
 |
The PlantPure Nation Cookbook: The Official Companion Cookbook to the Breakthrough Film...with over 150 Plant-Based Recipes
|
|
BenBella Books |
Books |
1 |
 |
Vegetarian Cooking Without: Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish, Saturated Fat
|
|
Thorsons |
Books |
1 |
 |
The Whole Soy Cookbook, 175 delicious, nutritious, easy-to-prepare Recipes featuring tofu, tempeh, and various forms of nature's healthiest Bean
|
|
Three Rivers Press |
Books |
1 |
 |
From the Tables of Lebanon: Traditional Vegetarian Cuisine (Healthy World Cuisine)
|
|
Book Publishing Company (TN) |
Books |
1 |
 |
Delicious Food for a Healthy Heart (Delicious Recipes for Life)
|
|
Book Publishing Company (TN) |
Books |
1 |
