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Page 5 of 13

  Title Copies
The 4-Ingredient Vegan 
Year: 2010 
ISBN: 1570672326 
ISBN 13: 9781570672323 
Call No: Abrams, Maribeth 
Vegetarian Feasts 
Edition: 1st 
Year: 1996 
ISBN: 0517142376 
ISBN 13: 9780517142370 
Call No: Cawley, Richard 
The Vegan Cookbook: Over 200 Recipes All Completely Free from Animal Produce 
Edition: 2 
Year: 1996 
ISBN: 0571178049 
ISBN 13: 9780571178049 
Call No: Wakeman, Alan 
The PlantPure Nation Cookbook: The Official Companion Cookbook to the Breakthrough Film...with over 150 Plant-Based Recipes 
Edition: 1 
Year: 2015 
ISBN: 1940363683 
ISBN 13: 9781940363684 
Call No: Campbell, Kim 
The Inspired Vegetarian 
Edition: English Language 
Year: 1992 
ISBN: 1556702302 
ISBN 13: 9781556702303 
Call No: Louise Pickford 
Vegan Cooking : Over 50 Inspirational Recipes That Are Free from Animal Products 
Year: 2004 
ISBN: 0754814408 
ISBN 13: 9780754814405 
Call No: Graimes, Nicola 
PETA's Vegan College Cookbook 
Year: 2011 
ISBN: 1402218850 
ISBN 13: 9781402218859 
Call No: PETA 
Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year 
Edition: 1 
Year: 2012 
ISBN: 1615190619 
ISBN 13: 9781615190614 
Call No: Sroufe, Del 
Vegetarian Lunchbasket 
Year: 1996 
ISBN: 0945934025 
ISBN 13: 9780945934028 
Call No: Haynes, Linda 
Salt Spring Island Cooking 
Year: 1993 
ISBN: 0771591942 
ISBN 13: 9780771591945 
Call No: Polden, Rodney