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  Title Copies
The Cheesy Vegan: More Than 125 Plant-Based Recipes for Indulging in the World’s Ultimate Comfort Food 
Year: 2013 
ISBN: 0738216798 
ISBN 13: 9780738216799 
Call No: Schlimm, John 
 1 
The Light Body; A Transformational Cooking Guide to Health-Supportive Eating 
Year: 1997 
ISBN: 0965475107 
ISBN 13: 9780965475105 
 1 
Raw Food Made Easy For 1 or 2 People 
Edition: illustrated edition 
Year: 2005 
ISBN: 1570671753 
 1 
The Vegan Family Cookbook 
Year: 2005 
ISBN: 1590560876 
ISBN 13: 9781590560877 
 1 
How It All Vegan! 10th Anniversary Edition: Irresistible Recipes for an Animal-Free Diet 
Edition: Tenth Anniversary Edition 
Year: 2009 
ISBN: 1551522535 
ISBN 13: 9781551522531 
Call No: Barnard, Tanya 
 1 
Foods from Mother Earth: A Basic Cookbook for Young Vegetarians (And Anybody Else) 
Year: 1994 
ISBN: 1885482027 
ISBN 13: 9781885482020 
Call No: Shaw, Maura 
 1 
Raw Food Made Easy for 1 or 2 People, Revised Edition 
Edition: Revised 
Year: 2012 
ISBN: 1570672733 
ISBN 13: 9781570672736 
 1 
Vegetarian Feasts 
Edition: 1st 
Year: 1996 
ISBN: 0517142376 
ISBN 13: 9780517142370 
Call No: Cawley, Richard 
 1 
Vegetarian Nights: Fresh from Hawaii 
Edition: 1st Edition Later Printing 
Year: 1995 
ISBN: 0890877122 
ISBN 13: 9780890877128 
Call No: Mandoe, Bonnie 
 1 
500 Vegan Dishes: The Only Compendium of Vegan Dishes You'll Ever Need (500 Cooking (Sellers)) 
Year: 2011 
ISBN: 1416206361 
ISBN 13: 9781416206361 
Call No: Gray, Deborah 
 1 
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