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Page 3 of 19

  Title Copies
The 4-Ingredient Vegan 
Year: 2010 
ISBN: 1570672326 
ISBN 13: 9781570672323 
Call No: Abrams, Maribeth 
 1 
Vegan Vittles: Recipes Inspired by the Critters of Farm Sanctuary 
Edition: 1 
Year: 1996 
ISBN: 1570670250 
ISBN 13: 9781570670251 
Call No: Joanne Stepaniak 
 1 
Burgers 'n Fries 'n Cinnamon Buns: Low-Fat, Meatless Versions of Fast Food Favorites 
Edition: Revised 
Year: 1993 
ISBN: 0913990167 
ISBN 13: 9780913990162 
Call No: Hinman, Bobbie 
 1 
Vegetarian Cooking for People with Alergies: Delicious and Healthy 
Edition: 1 
Year: 1997 
ISBN: 1570670455 
ISBN 13: 9781570670459 
Call No: Rettner, Raphael 
 1 
Nonna's Italian Kitchen: Delicious Home-Style Vegan Cuisine (Healthy World Cuisine) 
Edition: 1 
Year: 1998 
ISBN: 1570670552 
ISBN 13: 9781570670558 
 1 
Vegan Deli 
Year: 2001 
ISBN: 1570671095 
ISBN 13: 9781570671098 
 1 
From the Tables of Lebanon: Traditional Vegetarian Cuisine (Healthy World Cuisine) 
Edition: 1 
Year: 1997 
ISBN: 1570670404 
ISBN 13: 9781570670404 
Call No: Holmin, Dalal A. 
 1 
Cooking with Gluten and Seitan 
Edition: 1 
Year: 1993 
ISBN: 0913990957 
ISBN 13: 9780913990957 
 1 
From a Traditional Greek Kitchen: Vegetarian Cuisine (Healthy World Cuisine) 
Edition: 1 
Year: 1992 
ISBN: 0913990930 
ISBN 13: 9780913990933 
 1 
The TVP Cookbook: Using the Quick-Cooking Meat Substitute 
Edition: English Language 
Year: 1991 
ISBN: 0913990795 
ISBN 13: 9780913990797 
 1 
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