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Page 4 of 11

  Title Copies
Dining In The Raw 
Edition: 1st Edition (later printing) 
Year: 1997 
ISBN: 1575661926 
ISBN 13: 9781575661926 
Call No: Romano, Rita 
Friendship Food: Delicious Feelgood Food, Free of Gluten, Yeast, Dairy, Egg and Refined Sugar 
Year: 2014 
ISBN: 1452584311 
ISBN 13: 9781452584317 
Call No: Philip, Felicity 
The Good Cook Book: 60 Heart Healthy Recipes 
Year: 2016 
ISBN: 096848171X 
ISBN 13: 9780968481714 
Call No: Yves 
Thai Vegetarian Cooking 
Edition: 1st American ed 
Year: 1991 
ISBN: 0517581671 
ISBN 13: 9780517581674 
From the Tables of Lebanon: Traditional Vegetarian Cuisine (Healthy World Cuisine) 
Edition: 1 
Year: 1997 
ISBN: 1570670404 
ISBN 13: 9781570670404 
Call No: Holmin, Dalal A. 
Vegetarian Feasts 
Edition: 1st 
Year: 1996 
ISBN: 0517142376 
ISBN 13: 9780517142370 
Call No: Cawley, Richard 
Foods from Mother Earth: A Basic Cookbook for Young Vegetarians (And Anybody Else) 
Year: 1994 
ISBN: 1885482027 
ISBN 13: 9781885482020 
Call No: Shaw, Maura 
Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year 
Edition: 1 
Year: 2012 
ISBN: 1615190619 
ISBN 13: 9781615190614 
Call No: Sroufe, Del 
Meatless Dishes in Twenty Minutes 
Edition: 1 
Year: 1993 
ISBN: 0809238101 
ISBN 13: 9780809238101 
Call No: Levin, Karen 
The Vegan Gourmet: Full Flavor & Variety with Over 100 Delicious Recipes 
Year: 1995 
ISBN: 0761500278 
ISBN 13: 9780761500278